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KJERRULF, Gustaf.
Milchhygienische Verhältnisse in Schweden mit besonderer Berücksichtigung der Beschaffung von Vorzugsmilch. Im Auftrage der Königl. Schwedische Landwirtschaftsverwaltung zusammengestellt von Gust. Kjerrulf. Illustrated.
Stockholm, Kongl. Boktryckeriet P. A. Norstedt & Söner, 1903. 8vo. (4),+ 72 pp.+ 22 plates,+ 2 architectural plans in whole spreads. Published for the Swedish participation at the exhibition “Allgemeine Ausstellung für hygienische Milchversorgung zu Hamburg 1902”. Gustaf Kjerrulf (1861-1931), Swedish veterinarian. His most important and for Swedish circumstances pioneering work lay within control of hygiene in food production and -distribution, especially meats and milk. He also contributed greatly to the lawmaking concerning the same fields.
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